Ma-Ga S3-712T is a professional semi-automatic slicer with an assisted manual operation mode. This slicer is ideal for slicing hard, soft and smoked cheeses. It was designed for use in large shops, supermarkets, catering, hospitality/food service and collective catering establishments.
Key features:
- built using the latest technical solutions,
- equipped with a control panel allowing the selection of 1 of 4 predefined table feed speeds in semi-automatic and manual mode, as well as the setting of 1 of 4 defined table stroke lengths in semi-automatic mode,
- equipped with a function assisting manual slicing via a joystick,
- equipped with a mechanism that detects a lack of material to be cut, stopping the machine's operation in the semi-automatic cycle,
- designed for use in large shops, supermarkets, catering, hospitality/food service and collective catering establishments,
- extremely simple and lightweight to operate,
- ideal for slicing hard, soft and smoked cheeses,
- the table is equipped with mechanisms ensuring the stability of the position of the product being sliced,
- slicing performance in semi-automatic mode with a minimum stroke of 60 slices/min, while in assisted manual slicing mode it depends on the operator,
- made of highly smooth stainless materials,
- angled blade with a diameter of 300 mm,
- ideal feed table-to-blade incline of 45°,
- table dimensions of 300 x 250 mm,
- slice thickness 0 - 24 mm,
- built-in sharpener featuring the most modern design and material solution.
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